Grapenut Pudding with Fig Sauce
Our recipe for Grapenut Pudding with Fig Sauce is an updated version of a classic dessert that has been served at restaurants throughout New England for decades. Many New Englanders are familiar with...
View ArticleMalted Mousse Cake
Every year around Eastertime, I look forward to seeing in the store the malted milk candy eggs that look like little robin’s eggs! In addition to being so pretty to look at – I’ve always loved the...
View ArticleAlmond Malted Brittle Bars
We’re back today with another great recipe from my mother’s old recipe box – these incredible Almond Malted Brittle Bars – and we think this is one of the best recipes yet! My husband Jack has been...
View Article30+ Recipes for Malted Milk Lovers
The unique flavor of malted milk is a reminder of my childhood! Growing up, there was always a jar of Ovaltine in the cupboard and it was a special treat to enjoy And to this day, I still love...
View ArticleChocolate Malted Crinkles
At our house, I’m usually the one that does most of the dessert baking. But every once in a while, my husband Jack gets hit with the dessert-baking bug – and boy, am I thrilled when it happens! Such is...
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